My daughter found this recipe in The Disney Princess Cookbook and she was delighted when I ran out to get some whipped-cream for the dessert she suggested. As per the original directions, we substituted Greek vanilla yogurt for the pudding but then we also added some chocolate granola on top. It was beautiful and delicious but I forgot to snap a photo of our creations.
- Spoon a little pudding into the bottoms of two parfait glasses.
- Top the pudding with a layer of fresh berries, followed by a big dollop of whipped cream.
- Repeat step 1.
- Add one more layer of pudding.
- Top each parfait with a small blob of whipped cream garnished with 1 or 2 fresh berries.